大家在查： babyuniverse.com 阿蒂费特·亚希雅加 Whisperwind 填塞压迫 12点30 hard pressed 黄元 lithotripter Tyrande Nadym

高汤来

高汤来

高汤来

高汤来

1

Bechamel is moistened with milk; veloute, with white stock made from poultry , veal, or fish .

B é chamel 用牛奶来调制，而 velout é 则是用禽类，小牛肉或鱼肉烧成的白色高汤来调制的。

2

Recommended broth to make soup , you can not recapture the other oil .

建议用高汤来作汤底，则可不必再放其它油。

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