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improve flavor

improve flavor

improve flavor

improve flavor

1

Is genetic engineering acceptable when used to increase yield , reduce weeding or simply improve flavor or nutrition ?

当用来增产，减少杂草或者只是为了增加风味和营养时，是不是基因改良作物就可以接受了呢？

2

NOW non-instant powder has a shorter pasteurization and drying process that helps to improve flavor .

NOW 非速溶奶粉有一个较短的巴斯德杀菌法和干燥过程来帮助提高口感。

3

LAB could increase aroma of soy sauce, and improve flavor and nutrition value of vegetable products .

应用于蔬菜加工中，不仅改善了产品的风味，而且提高了营养价值。

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