大家在查：关津 non-govern-mental organization 邹伊赫塞奥多拉塞奥弗鲁斯 Santorum be fine Frito 雅库贝茨作秀尔迪契杰森•阿德尔曼

六味

网络Six Scents; The Six Flavors; sad-rasah

六味

网络释义

六味

Six Scents

香水品牌 - 香水导航 - 香水检索 - L ... 罗迪尔 Rodier 六味 Six Scents 露诗 Lush ...

The Six Flavors

第三课-第二章... ... 【十二星座】 The twelve star Signs · 【六味】 The Six Flavors · 【沉思冥想】 Meditations · ...

sad-rasah

DDB Sanskrit Terms ... sad-pada-wastra 六足论 sad-rasah 六味 sadrwa 如，相似 ...

Six Taste

喜欢品尝美食的游客可以随着六味(Six Taste)步行细细品尝新口味。一些有向导的短程游览带您探索洛杉矶多层次的民族社区， …

6d

...三天处理细胞(rip)之效应. 四物(4d) 六味(6d) 四物汤(4d)及六味区(6d)在ri后处理三天处理细胞(rip)之效应

liogbi

Input_Method_Name=mlt Input_Method... ... liog'ym 绿阴 liogbi 六味 liogbie 掠美 ...

例句：

LiuWeiDiHuangTang prescription could be chosen as the effective prescription for the treatment and prevention of AD to do further study .

选择六味地黄汤作为防治 AD 相关课题进一步研究的有效方药。

LiuWei selection of materials , the untypical tunnel is also very important , the so-called "medicine, medicine just good . "

六味药材的选择地道不地道，对药效也是相当重要的，所谓 “药材好、药才好 ”。

Diligence cuisine besides sour , sweet, bitter, hot and salty tastes outside, still have the first LiuWei, namely zen .

精进料理除了酸、甜、苦、辣、咸五味外，还有第六味，也就是禅味。

Result : The color spectrum identification of the six drugs was positive .

结果：薄层色谱法可鉴别以上六味中药。

Conclusions The research verifies primarily the adjunctive effect of Liuwei Dihuang Wan in reducing blood . . .

结论初步验证了六味地黄丸具有辅助降血糖的作用。

abstract: Objective To investigate the clinical effect of Liuweiwuling tablets on chronic hepatitis B(CHB) .

目的观察六味五灵片治疗慢性乙型病毒性肝炎的临床疗效。

Objective : To supply some bases for identifying mongolian drug Zhilouliuwei powder .

目的：为蒙药痔瘘六味散的鉴别提供依据。

RESULTS : Aristolochia acid A content in Aristolochia Fangchi was markedly decreased after intervention by Liuwei dihuang pill .

结果：加入六味地黄丸后，广防己中马兜铃酸 A 的含量明显降低。

is a Yin stomach heat type , should Zishen Yinqing stomach heat may be served Liu Wei Di Huang Wan, wheat flavor to yellow balls .

是阴胃热型，应该滋肾银清胃热，可能有利于六味地黄湾，小麦味道黄色球。

OBJECTIVE : To establish the quality standard of Liuweiluhui ointment .

目的：建立六味芦荟膏的质量标准。

OBJECTIVE To test the content of chromium in the fruit of Chinese wolfberry and Liuweidihuangwan .

目的：测定六味地黄丸和枸杞子中铬的含量。

OBJECTIVE To optimize the preparation technology of Liuwei Dihuang Drop Pill(LDP).

目的优选六味地黄滴丸的最佳制备工艺。

Objective : To investigate the dissolution of Loganin and phenol of Liuwei Dihuang Wan .

前言：目的：测定六味地黄丸中丹皮酚和马钱苷的溶出度。

taste with health, crisp , fresh , light-based, five-Zi Liu Wei superb.

口味以生、脆、鲜、淡为主，五滋六味俱佳。

Aim To establish a rapid method of isolating bio-active polysaccharides from LWDH by superfiltration.

建立用超滤法快速分离六味地黄汤中免疫活性多糖的工艺。

Objective : To study the influence of 5 benefit prescriptions on cellular circle of mouse marrow and thymus treated by cyclophosphamide .

前言：目的：研究六味地黄汤等五种补益方对环磷酰胺造模小鼠骨髓、胸腺细胞周期的影响。

Objective: To study the influence of Liuwei Dihuang Decoction against the thrombus .

目的研究六味地黄汤及其配伍对血栓形成的影响。

Objective To study the effect of Liuwei Dihuang Wan in the adjunctive therapy of diabetes .

目的研究六味地黄丸辅助治疗糖尿病的作用。

Study of Infrared Spectroscopic Analysis of Chinese Traditional Medicines Liuweidihuangwan

中成药六味地黄丸的红外光谱研究

Optimization of the Alcohol Extracting Technology for LiuWeiMuXiang Tablet by Orthogonal Test

正交实验法优选六味木香片的醇提工艺

六味

六味

Six Scents

The Six Flavors

sad-rasah

Six Taste

6d

liogbi

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