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胶稠度

网络GC; gel consistency; gel consistency,GC

胶稠度

胶稠度

胶稠度

GC

【摘要】：以硬胶稠度 (GC)的 CT9993和中等胶稠度的 KDML1 0 5水稻品系杂交产生的 1 52个重组近交系 (RIL)为材料 ,用 RFL…

gel consistency

大米分几级_爱问知识人 ... 3．8 碱消值 alkali spreading value 3．9 胶稠度 gel consistency 3．10 蛋白质含量 protein content ...

gel consistency,GC

1.6.3 胶稠度(gel consistency,GC)的遗传15 1.7 数量性状和分子标记15-17 1.7.1 数量性状15-16 1.7.2 分子标记16-17 1.8 遗传群...

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gel consistence

稠度值,consistometric... ... ) density 稠度 ) gel consistence 胶稠度 ) gel consistency 胶稠度 ...

3

The cultivar with more lactic acid in exudates had smaller gel consistency and alkali spreading values , but had greater amylose content .

根系分泌乳酸较多的品种，稻米的胶稠度和碱化值较小，直链淀粉含量较高。

5

Gel. consistency was interrelated with viscosity of the rice.

胶稠度与米饭粘性有正相关关系；

6

The result showed that increasing of amylose content and yield per plant resulted bad gel consistency .

单株产量越高，直链淀粉含量越高，而稻米胶稠度却呈现下降趋势；

7

The breakdown value of RVA profile was closely related to gel consistency and rice taste , and the setback value was linked to rice texture .

RVA 谱的崩解值与胶稠度和米饭口感相关，消减值与米饭质地关联。

8

Research on method for determination of gel consistency in high quality paddy

优质稻谷胶稠度测定影响因素的探讨

9

Research on Method for Determination of Gel Consistence in Paddy Rice

稻米胶稠度测定影响因素的研究

10

Study on genetic effects of gel consistency in Indica aromatic hybrid rice based on AMMI model

基于 AMMI 模型的籼型杂交香稻稻米胶稠度的遗传效应研究

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