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CTCBE

网络乌桕类可可脂；Chinese tallow cocoa butter equivalent

CTCBE

CTCBE

CTCBE

乌桕类可可脂

乌桕类可可脂(CTCBE)具有与天然可可脂(CB)相似的化学组成和物理特性，如熔点为35~36℃，有相似的同质多晶现象，能以 …

Chinese tallow cocoa butter equivalent

...of cocoa butter (CB) and Chinese tallow cocoa butter equivalent (CTCBE) are studied using powder X-ray diffraction (XRD)...

1

The relations between phase transitions and can -breaking of CTCBE and CB under different crystallization conditions were investigated .

研究不同冷却结晶条件下 CTCBE 和 CB 的晶型衍变与胀罐的关系。

2

Studies on the Relations between Phase Transition and Can -breaking of CTCBE

乌桕类可可脂晶型衍变与胀罐的关系

3

Study on the Antioxidant Methods of CTCBE

乌桕类可可脂抗氧化方法的研究

4

The Effects of Lecithin in the Tempering of CTCBE

磷脂在巧克力调温工艺中的作用

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