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Pericarpium

Pericarpium

Pericarpium

Pericarpium

1

Summarized the distribution, main producing areas, commodity circulation areas of pericarpium are cae.

总结了大腹皮的分布概况、主产地、及商品流通地。

2

Objective : To analyze the difference of the volatile oil of Xinhui Pericarpium Citri Reticulatae in different years .

目的：探讨不同年份新会陈皮挥发油的成分差异。

3

Results : The components and contents of the volatile oil of Xinhui Pericarpium Citri Reticulatae changed along with the years .

结果：新会陈皮随年份改变，挥发油成分亦发生改变。

4

MethodsPolysaccharides of Pericarpium Trichosanthis were obtained by hot water extraction and alcohol sedimentation .

方法水提醇沉法提取瓜蒌多糖。

5

Objective To investigate the difference of the volatile of Pericarpium Citri Reticulatae between Xinhui and other areas .

目的探讨新会陈皮与其他地区陈皮挥发油成分的差异。

6

Methods Hesperidin of Pericarpium citri reticulatae was determined by HPLC .

方法采用高效液相色谱法对方中陈皮进行含量测定。

7

ConclusionThe polysaccharides content is high in Pericarpium Trichosanthis , and the method is precise , easy and reliable .

结论瓜蒌皮中多糖含量较高，该方法简便可靠，精密度好。

8

Objectitive To probe into using in Pericarpium Citri Reticulatae by drying technology of low-temperature adsorption .

目的探讨低温吸附干燥技术在陈皮干燥中的应用。

9

Results : Bulbus Fritillariae Thunbergii, Pericarpium Citri Reticulatae and Radix Glycyrrhizae could be identified by TLC;

结果：薄层色谱法均能检出浙贝母、陈皮、甘草；

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